Pork Pancit Recipe
Recipe By Taste Of Home
A dear Filipino friend gave me a pork pancit recipe so tempting, we never have leftovers. Try it with meats like chicken, sausage or Spam. —Priscilla Gilbert, Indian Harbour Beach, Florida.
3.8
28 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pork Pancit Recipe
- 1.33 ounce Uncooked vermicelli or angel hair pasta
- 0.17 pound Boneless pork loin chops , cut into thin strips
- 1/2 tablespoon Canola oil, divided
- 0.67 Garlic cloves, minced
- 1/4 teaspoon Salt, divided
- 0.17 Medium onion, halved and thinly sliced
- 0.42 cup Shredded Cabbage
- 0.17 Medium carrot, julienned
- 0.17 cup Fresh snow peas
- 1/25 teaspoon Pepper
Nutrition
value
value
372
calories per serving
15 g Fat23 g Protein34 g Carbs10 g FiberOther
Current Totals
- Fat15g
- Protein23g
- Carbs34g
- Fiber10g
MacroNutrients
- Carbs34g
- Protein23g
- Fiber10g
Fats
- Fat15g
Vitamins & Minerals
- Calcium153mg
- Iron5mg
- Vitamin A622mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B982mcg
- Vitamin B120mcg
- Vitamin C43mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium88mg
- Manganese3mg
- Phosphorus209mg
- Selenium20mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home