Pork, Noodle And Thai Basil Stir-Fry Recipe
Recipe By Kitchen Nine
4.8
29 Rating -
Rate
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pork, Noodle And Thai Basil Stir-Fry Recipe
- 1/2 tablespoon Peanut oil
- 150 gram Pork butterfly steaks, sliced thinly
- 112.50 gram Fresh hokkien noodles
- 1/4 Large red onion, sliced thinly
- 1/4 Long red chilli, sliced thinly
- 1/2 Cloves Garlic, Crushed
- 1 centimeter Piece fresh ginger, grated
- 0.06 cup Kecap manis
- 1/4 tablespoon Fish sauce
- 1/2 tablespoon Lime juice
- 50 gram Snow peas, trimmed, halved
- 1/4 cup Shredded chinese cabbage
- 0.08 cup Firmly packed thai basil leaves
Nutrition
value
value
731
calories per serving
20 g Fat35 g Protein99 g Carbs8 g FiberOther
Current Totals
- Fat20g
- Protein35g
- Carbs99g
- Fiber8g
MacroNutrients
- Carbs99g
- Protein35g
- Fiber8g
Fats
- Fat20g
Vitamins & Minerals
- Calcium152mg
- Iron8mg
- Vitamin A1272mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9109mcg
- Vitamin B120mcg
- Vitamin C56mg
- Vitamin E2mg
- Copper1mcg
- Magnesium124mg
- Manganese2mg
- Phosphorus417mg
- Selenium68mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine