Pork Mignons With Apple And White Bean Puree Recipe

Recipe By Taste

These pork mignons are already stuffed with herby garlic butter easy

4.4
11 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Pork Mignons With Apple And White Bean Puree
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ingredients serve

Ingredients for Pork Mignons With Apple And White Bean Puree Recipe

  • 1/2 Pkts bruemar pork mignons with garlic & herb butter
  • 15 milliliter Extra virgin olive oil
  • 1/4 French shallot, finely chopped
  • 1/4 Garlic Clove, Crushed
  • 1/4 Green apple, peeled, finely chopped
  • 100 gram 2 x cans cannellini beans, rinsed, drained
  • 0.38 tablespoon Water
  • 1/4 tablespoon Lemon juice
  • 87.50 gram Green beans, trimmed
Nutrition
value
250
calories per serving
23 g Fat2 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    2g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    17mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    54mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste