Pork Meatloaf Recipe
Recipe By Jamie Oliver
I always think whacking a nice juicy meatloaf in the middle of the table feels like a real feast. This budget-friendly recipe, topped with oozy cheese, is easy to put together, super-flexible in spirit, and uses up stale bread. The chillies add great depth of flavour to the sauce, but if your kids wont eat them, simply leave them out.
4.4
17 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pork Meatloaf Recipe
- 1/2 Carrots
- As required Olive oil
- 16.67 gram Stale bread
- 83.33 gram Higher welfare minced pork
- 0.33 teaspoon Heaped dried oregano
- 5 gram Feta Cheese
- 0.17 Large free range egg
- 1/2 Fresh red chillies
- 0.17 Onion
- 0.33 Cloves of garlic
- 116.67 milliliter 1 jar of passata
- 5 gram Cheddar Cheese
Nutrition
value
value
175
calories per serving
9 g Fat17 g Protein5 g Carbs4 g FiberOther
Current Totals
- Fat9g
- Protein17g
- Carbs5g
- Fiber4g
MacroNutrients
- Carbs5g
- Protein17g
- Fiber4g
Fats
- Fat9g
Vitamins & Minerals
- Calcium135mg
- Iron3mg
- Vitamin A1239mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus185mg
- Selenium33mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jamie Oliver