Roast Pork With Pears Recipe
Recipe By Our Zesty Life
Sweet & savory sauce with pears is served over a tender & juicy pork loin
3.5
19 Rating -
Rate
Non Vegdiet
1hr 55minstotal
20minsPrep
1hr 20minsCook
1hr 55m.total
20m.Prep
1hr 20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roast Pork With Pears Recipe
- 1-1.25 pound Pork loin roast score skin/fat
- 1/4-1/2 tablespoon Olive oil
- 1/4 teaspoon Kosher salt
- 1/4 teaspoon Pepper
- 1/2 tablespoon Butter
- 3/4 Pears quartered and cored
- 0.06 Onion sliced long and thin
- As required Juices from roast pork
- 0.38 cup Chicken broth as needed to make combined with juices from roast pork
- 1/4 tablespoon White wine vinegar
- 0.08 cup White wine
- 0.06 cup Water
- 1/4 teaspoon Cornstarch
Nutrition
value
value
1789
calories per serving
142 g Fat103 g Protein3 g Carbs1 g FiberOther
Current Totals
- Fat142g
- Protein103g
- Carbs3g
- Fiber1g
MacroNutrients
- Carbs3g
- Protein103g
- Fiber1g
Fats
- Fat142g
Vitamins & Minerals
- Calcium95mg
- Iron5mg
- Vitamin A78mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B335mg
- Vitamin B6< 1mg
- Vitamin B999mcg
- Vitamin B1210mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium135mg
- Manganese< 1mg
- Phosphorus911mg
- Selenium111mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Our Zesty Life