Pork Lettuce Wraps Recipe

Recipe By Taste Of Home

My husband loves eating at PFChang's so I decided to try and duplicate their appetizer of lettuce wraps. I substituted a few items to make it original. He loves them so much I'll usually make a double batch and serve it as our main course. —Brenda Buerkle, Riverto, Wyoming.

4
12 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
Pork Lettuce Wraps
plan
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ingredients serve

Ingredients for Pork Lettuce Wraps Recipe

  • 0.13 teaspoon Cornstarch
  • 1/4 tablespoon Reduced Sodium Soy Sauce
  • 0.17 tablespoon Oyster Sauce
  • 0.08 tablespoon Cold water
  • 0.08 tablespoon Hoisin Sauce
  • 0.08 teaspoon Sugar
  • 0.08 teaspoon Canola oil
  • As required Filling
  • 0.08 pound Ground Pork
  • 0.08 cup Chopped Celery
  • 0.08 cup Sliced fresh shiitake mushrooms
  • 0.06 cup Sliced water chestnuts, drained and chopped
  • 0.08 teaspoon Canola oil
  • 1/2 Green onions, finely chopped
  • 0.17 Garlic cloves, minced
  • 1/25 teaspoon Crushed Red Pepper Flakes
  • 0.08 Package thin rice noodles
  • 1 Large lettuce leaves
Nutrition
value
130
calories per serving
4 g Fat8 g Protein14 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    8g
  • Carbs
    14g
  • Fiber
    3g

MacroNutrients

  • Carbs
    14g
  • Protein
    8g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    2mg
  • Vitamin A
    62mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    119mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home