This pork fried cauliflower rice is healthy and easy but packed with those takeout flavors you love. It is a one-pan paleo, whole30 and low carb meal that the whole family will devour
Ingredients for Pork Fried Cauliflower Rice Recipe
0.38 cup Cauliflower rice
0.38 cup Cubed pork
1/4 tablespoon Avocado oil
1/4 cup Peeled and chopped carrots
1/4 cup Chopped celery
1/4 cup Chopped green beans
1/2 Cloves minced garlic
0.06 cup Chopped green onions
0.13 teaspoon Salt
0.06 teaspoon Pepper
1 Eggs, whisked
0.06 cup Coconut aminos
1/4 tablespoon Rice vinegar
1/4 tablespoon Sesame oil
0.13 teaspoon Fish sauce
0.13 teaspoon Red pepper flakes
0.06 teaspoon Ground ginger
Nutrition value
514
calories per serving
16 g Fat23 g Protein67 g Carbs7 g FiberOther
Current Totals
Fat
16g
Protein
23g
Carbs
67g
Fiber
7g
MacroNutrients
Carbs
67g
Protein
23g
Fiber
7g
Fats
Fat
16g
Vitamins & Minerals
Calcium
142mg
Iron
7mg
Vitamin A
1201mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
58mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
108mg
Manganese
2mg
Phosphorus
341mg
Selenium
40mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment