Pork Fillet With Cherry Sauce Recipe
Recipe By Taste
Make pork fillets extra special by rolling them in pancetta and cooking them in sweet cherry sauce.
4.4
16 Rating -
Rate
Non Vegdiet
45minstotal
25minsPrep
20minsCook
45m.total
25m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pork Fillet With Cherry Sauce Recipe
- 75 gram 2 pork fillets
- 1/4 tablespoon Olive oil, plus extra for brushing
- 1/4 tablespoon Chopped Rosemary
- 6 Thin slices flat pancetta or streaky bacon
- 37.50 milliliter Dry red wine
- 37.50 milliliter Cranberry juice
- 1.25 tablespoon Cherry jam
- 1/4 teaspoon Balsamic vinegar
- 1/4 teaspoon Cornflour
- As required Mashed potato, to serve
- As required Wild rocket salad, to serve
Nutrition
value
value
249
calories per serving
10 g Fat12 g Protein22 g Carbs2 g FiberOther
Current Totals
- Fat10g
- Protein12g
- Carbs22g
- Fiber2g
MacroNutrients
- Carbs22g
- Protein12g
- Fiber2g
Fats
- Fat10g
Vitamins & Minerals
- Calcium58mg
- Iron2mg
- Vitamin A7mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium32mg
- Manganese< 1mg
- Phosphorus110mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste