Ingredients for Pork And Fennel Sausage Rolls With Crispy Coleslaw Recipe
1 tablespoon Olive oil
1 Small brown onion, finely chopped
2 Garlic Cloves, Crushed
2 teaspoon Fennel seeds, lightly crushed
1/2 cup Fresh Breadcrumbs
pinch Nutmeg
600 gram Pork and veal mince
2 Sheets frozen puff pastry, partially thawed
1 Egg, Lightly Beaten
2 teaspoon Sesame Seeds
375 gram Packet shredded coleslaw
Nutrition value
422
calories per serving
13 g Fat30 g Protein44 g Carbs5 g FiberOther
Current Totals
Fat
13g
Protein
30g
Carbs
44g
Fiber
5g
MacroNutrients
Carbs
44g
Protein
30g
Fiber
5g
Fats
Fat
13g
Vitamins & Minerals
Calcium
510mg
Iron
25mg
Vitamin A
263mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
16mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
2mcg
Vitamin C
11mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
122mg
Manganese
1mg
Phosphorus
479mg
Selenium
30mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment