Pork cutlets with sweet and sour glaze is a delicious and flavorful dish that combines tender pork with a tangy glaze. The pork cutlets are pan-fried to perfection, creating a crispy exterior while keeping the meat juicy and tender. The sweet and sour glaze adds a burst of flavor, with a perfect balance of sweetness and tanginess. This dish is easy to make and is perfect for a quick and satisfying weeknight dinner.