Pork Cutlets & Sauteed Cabbage Recipe

Name: Pork Cutlets & Sauteed Cabbage Recipe
Total time: 50 min
Yield: 4
Cuisine: Indian

Recipe By Taste

Juicy pork cutlets and sauteed cabbage are a classic combination.

4.7

30 Rating -

Rate

Non Vegdiet

50minstotal

20minsPrep

30minsCook

50m.total

20m.Prep

30m.Cook

plan

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Ingredients for Pork Cutlets & Sauteed Cabbage Recipe

1/4 centimeter 6 coliban potatoes, peeled, cut lengthways thick slices
1/2 tablespoon Olive oil
1 Pork loin cutlets, excess fat trimmed
12.50 gram Butter
1/2 teaspoon Caraway seeds
0.06 Red cabbage, hard core removed, finely shredded
23.75 gram Flame raisins
1/2 Green shallots, ends trimmed, thinly sliced diagonally

Nutrition
value

159

calories per serving

7 g Fat2 g Protein22 g Carbs3 g FiberOther

Current Totals

Fat
7g
Protein
2g
Carbs
22g
Fiber
3g

MacroNutrients

Carbs
22g
Protein
2g
Fiber
3g

Fats

Fat
7g

Vitamins & Minerals

Calcium
53mg
Iron
2mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
24mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
24mg
Manganese
< 1mg
Phosphorus
45mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste