Pork Chops with Mushrooms and Shallots Recipe
Recipe By Skinny Taste
These pork chops with mushrooms and shallots are juicy and flavorful, made with a creamy dijon sauce perfect for weeknight dinner
4
30 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pork Chops with Mushrooms and Shallots Recipe
- 1/4 teaspoon Butter or ghee
- 1/4 pound 4 pork loin chops, bone in, trimmed
- 0.13 teaspoon Kosher salt
- As required Fresh black pepper
- 0.06 cup Chopped shallots
- 1/4 cup Low sodium chicken stock
- 2.50 ounce Sliced baby bella mushrooms
- 1/4 tablespoon Dijon mustard
- 1/2 tablespoon Chopped fresh parsley
Nutrition
value
value
535
calories per serving
18 g Fat31 g Protein61 g Carbs< 1 g FiberOther
Current Totals
- Fat18g
- Protein31g
- Carbs61g
- Fiber< 1g
MacroNutrients
- Carbs61g
- Protein31g
- Fiber< 1g
Fats
- Fat18g
Vitamins & Minerals
- Calcium43mg
- Iron2mg
- Vitamin A274mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B61mg
- Vitamin B940mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium109mg
- Manganese< 1mg
- Phosphorus293mg
- Selenium25mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste