The golden crusted pork chops are accompanied with a rich mushroom sauce. This scrumptious entree is loved by my family and makes a terrific company dish. This is wonderful served with mashed potatoes. Nadine Mesch, Mount Healthy, Ohio.
Ingredients for Pork Chops With Mushroom Bourbon Sauce Recipe
1/4 pound Sliced fresh mushrooms
1 tablespoon Chopped Onion
1 tablespoon Olive oil, divided
1/2 tablespoon Butter
1/2 Garlic clove, minced
0.13 cup White wine or reduced sodium chicken broth
1 tablespoon Bourbon
1/4 cup Reduced Sodium Chicken Broth
0.13 cup Heavy whipping cream
1 Boneless Pork Loin Chops
0.13 teaspoon Salt
0.13 teaspoon Paprika
0.06 teaspoon Pepper
1/2 Large egg
1 tablespoon Water
1.50 tablespoon All purpose flour
1/4 cup Panko Bread Crumbs
2 teaspoon Minced Fresh Basil
Nutrition value
757
calories per serving
33 g Fat44 g Protein67 g Carbs48 g FiberOther
Current Totals
Fat
33g
Protein
44g
Carbs
67g
Fiber
48g
MacroNutrients
Carbs
67g
Protein
44g
Fiber
48g
Fats
Fat
33g
Vitamins & Minerals
Calcium
134mg
Iron
14mg
Vitamin A
231mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
1mg
Vitamin B9
54mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
3mg
Copper
4mcg
Magnesium
205mg
Manganese
2mg
Phosphorus
1014mg
Selenium
32mcg
Zinc
12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment