Ingredients for Pork Chops with Cinnamon Apples and Butternut Squash Recipe
1/2 tablespoon Butter
1/4 Medium butternut squash
1/2 Medium baking apples
1/4-1/2 tablespoon Brown sugar
0.13 teaspoon Ground cinnamon
1/2 pinch Wo of salt
1 Bone in pork loin chops
0.13 teaspoon Dried rosemary
0.13 teaspoon Dried thyme
As required Salt and pepper to taste
Nutrition value
32
calories per serving
1 g Fat< 1 g Protein5 g Carbs1 g FiberOther
Current Totals
Fat
1g
Protein
< 1g
Carbs
5g
Fiber
1g
MacroNutrients
Carbs
5g
Protein
< 1g
Fiber
1g
Fats
Fat
1g
Vitamins & Minerals
Calcium
28mg
Iron
1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
10mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment