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Pork Chops With Balsamic Pear Sauce Recipe

Recipe By Hy-Vee

This recipes works best with ripe pears. To speed up the ripening process, place pears in a paper bag with a ripe banana or apple. Both of these fruits give off ethylene gas, which speeds up the ripening process.

4.4
29 Rating -
Rate
Non Vegdiet
32minstotal
5minsPrep
27minsCook
32m.total
5m.Prep
27m.Cook
Pork Chops With Balsamic Pear Sauce
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Ingredients for Pork Chops With Balsamic Pear Sauce Recipe

  • 1 Blue ribbon center cut pork chops
  • As required Hy vee salt
  • As required Hy vee ground black pepper
  • 0.38 teaspoon Hy vee select olive oil
  • 1/2 Pears
  • 0.13 C. of hy vee select balsamic vinegar
  • 1/4 tablespoon Hy vee brown sugar
  • 1/4 sprig Fresh rosemary
Nutrition
value
32
calories per serving
2 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    < 1mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    1mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    < 1mg
  • Manganese
    < 1mg
  • Phosphorus
    3mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee