Ingredients for Pork Chops With Bacon And Cabbage Recipe
1/2 tablespoon Extra virgin olive oil
1/4 inch 4 bone in pork chops thick
As required Salt and black pepper
1 Strips of bacon coarsely chopped
0.13 inch 1 yellow onion cut into slices
0.63 pound 1 head green cabbage about cut into 8 wedges
3/4 tablespoon All purpose flour
3/4 cup Whole milk
Nutrition value
357
calories per serving
21 g Fat18 g Protein24 g Carbs9 g FiberOther
Current Totals
Fat
21g
Protein
18g
Carbs
24g
Fiber
9g
MacroNutrients
Carbs
24g
Protein
18g
Fiber
9g
Fats
Fat
21g
Vitamins & Minerals
Calcium
715mg
Iron
8mg
Vitamin A
323mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
198mcg
Vitamin B12
0mcg
Vitamin C
121mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
151mg
Manganese
4mg
Phosphorus
326mg
Selenium
10mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment