Pork Chops with Apples and Onions Recipe

Recipe By Cooking Classy

Perfectly pan seared pork chops topped with a cider-cinnamon pan sauce and served with those tender, butter sauted apples and onions. a perfect fall dish

4.6
29 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Pork Chops with Apples and Onions
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ingredients serve

Ingredients for Pork Chops with Apples and Onions Recipe

  • 1.19 inch Thick boneless pork chops
  • 0.13 cup Low sodium chicken broth
  • 0.13 cup Apple cider
  • 0.38 teaspoon Dijon mustard
  • 0.13 teaspoon Ground cinnamon
  • 0.03 teaspoon Ground allspice
  • As required Salt and freshly ground black pepper
  • 1/4 tablespoon Olive oil
  • 1/2 tablespoon Butter
  • 1/2 Medium sweet crisp apples, thinly sliced
  • 1/4 Small red onion, thinly sliced
  • 0.38 teaspoon Minced fresh sage
  • 0.38 teaspoon Minced fresh rosemary
Nutrition
value
119
calories per serving
7 g Fat9 g Protein6 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    9g
  • Carbs
    6g
  • Fiber
    5g

MacroNutrients

  • Carbs
    6g
  • Protein
    9g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    2mg
  • Vitamin A
    311mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    68mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy