Pork & Chive Pot Stickers Recipe

Recipe By Taste Of Home

Here's my top make-ahead appetizer. My three kids are old enough to cook these themselves, right from the freezer. They're a lot more nutritious than the ones you get at a restaurant. —Marisa Raponi, Vaughan, Ontario.

3.9
18 Rating -
Rate
Non Vegdiet
5minstotal
1hr Prep
5m.total
1hr Prep
Pork & Chive Pot Stickers
plan
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ingredients serve

Ingredients for Pork & Chive Pot Stickers Recipe

  • 0.40 Medium carrots, finely chopped
  • 1/5 Small onion, finely chopped
  • 1/10 cup Finely chopped water chestnuts
  • 0.07 cup Minced fresh chives
  • 1/5 Large egg white, lightly beaten
  • 0.60 tablespoon Reduced Sodium Soy Sauce
  • 1/10 teaspoon Pepper
  • 1/5 pound Ground Pork
  • 12 Pot sticker or gyoza wrappers
  • 0.60 tablespoon Canola oil, divided
  • 1/5 cup Chicken broth, divided
Nutrition
value
249
calories per serving
15 g Fat23 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    23g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    23g
  • Fiber
    3g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    3mg
  • Vitamin A
    1061mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    175mg
  • Selenium
    38mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home