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Recipes
Pork Chilly Fry Recipe
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Nutrition
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Pork Chilly Fry Recipe
Recipe By
Bawarchi
Pork Chilly Fry is a delicious Goan recipe served as a Starter.
3.6
25 Rating -
Rate
Non Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Pork Chilly Fry Recipe
1/4 kilogram
pork with fat
1.50
onions, chopped
3/4
green chillies, chopped
1/4 inch
ginger, chopped
1/4 tablespoon
Vinegar
As required
Salt
1/2
tomatoes, chopped
As required
A few coriander leaves
Nutrition
value
471
calories
per serving
20 g Fat
43 g Protein
28 g Carbs
4 g Fiber
Other
Current Totals
Fat
20g
Protein
43g
Carbs
28g
Fiber
4g
MacroNutrients
Carbs
28g
Protein
43g
Fiber
4g
Fats
Fat
20g
Vitamins & Minerals
Calcium
82mg
Iron
6mg
Vitamin A
675mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
98mcg
Vitamin B12
0mcg
Vitamin C
45mg
Vitamin E
1mg
Copper
2mcg
Magnesium
104mg
Manganese
< 1mg
Phosphorus
416mg
Selenium
81mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi