Pork And Cashew Stir-Fry For Two Recipe

Recipe By Taste

With classic asian flavours and plenty of crunch, this easy pork stir fry can be prepped and on the table in under half an hour.

4.2
25 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Pork And Cashew Stir-Fry For Two
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ingredients serve

Ingredients for Pork And Cashew Stir-Fry For Two Recipe

  • 1/2 Long red chilli, seeded, finely chopped
  • 1/2 Clove Garlic, Crushed
  • 1 teaspoon White wine vinegar
  • 1/2 tablespoon Caster sugar
  • 3/4 tablespoon Char siu sauce or hoisin sauce
  • 1 Pork loin steaks, thinly sliced
  • 0.13 Chinese cabbage
  • 1/2 tablespoon Vegetable Oil
  • 50 gram Small green beans, trimmed
  • 30 gram Roasted cashews
  • As required Coriander, to serve
Nutrition
value
302
calories per serving
22 g Fat6 g Protein18 g Carbs2 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    6g
  • Carbs
    18g
  • Fiber
    2g

MacroNutrients

  • Carbs
    18g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    2mg
  • Vitamin A
    257mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    101mg
  • Manganese
    < 1mg
  • Phosphorus
    164mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste