These thick, juicy burgers will appeal to everyone—even your spicy-phobic friends. The sauce tastes wonderful on chops or ribs as well. Alisa Funk, Kansas City, Missouri.
Ingredients for Pork Burgers With Sassy Barbecue Sauce Recipe
0.21 cup Fresh or frozen pitted dark sweet cherries, thawed
0.08 cup Ketchup
0.08 cup Cherry preserves
0.17 tablespoon Worcestershire sauce
0.17 tablespoon Honey
0.21 teaspoon Cayenne pepper
0.13 teaspoon Fennel seed, crushed
2 Center cut bacon strips
0.06 cup Chopped Onion
0.17 Garlic clove, minced
0.38 pound Ground Pork
0.33 teaspoon Coarsely ground pepper
1/4 teaspoon Salt
1 ounce Havarti cheese, sliced
1 Hamburger buns, split and toasted
1/2 cup Fresh Arugula
Nutrition value
358
calories per serving
18 g Fat34 g Protein14 g Carbs2 g FiberOther
Current Totals
Fat
18g
Protein
34g
Carbs
14g
Fiber
2g
MacroNutrients
Carbs
14g
Protein
34g
Fiber
2g
Fats
Fat
18g
Vitamins & Minerals
Calcium
319mg
Iron
6mg
Vitamin A
170mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
120mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
1mcg
Magnesium
99mg
Manganese
< 1mg
Phosphorus
377mg
Selenium
62mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment