Ingredients for Pork Burger With Beetroot And Cabbage Slaw Recipe
1/4 kilogram Potatoes, peeled, cut into 1cm-thick batons
As required Vegetable oil, to deep-fry
1 Coles bakery ciabatta rolls, halved
1 Coles australian pork sirloin steaks
0.08 cup Whole-egg mayonnaise
1/4 tablespoon Lemon juice
37.50 gram Coles brand beetroot slaw
0.08 cup Wholegrain mustard
1 Drained coles brand sweet spiced gherkins, sliced
Nutrition value
198
calories per serving
3 g Fat6 g Protein35 g Carbs6 g FiberOther
Current Totals
Fat
3g
Protein
6g
Carbs
35g
Fiber
6g
MacroNutrients
Carbs
35g
Protein
6g
Fiber
6g
Fats
Fat
3g
Vitamins & Minerals
Calcium
60mg
Iron
2mg
Vitamin A
331mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
96mcg
Vitamin B12
0mcg
Vitamin C
78mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
80mg
Manganese
< 1mg
Phosphorus
145mg
Selenium
7mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment