Pork Belly With Apples Recipe

Recipe By Australia’s Best Recipes

This rich and delicious pork belly recipe is the perfect thing for your sunday roast. Served with crispy crackling and sweet apples, you can't go wrong plating this up for your friends and family.

4.1
12 Rating -
Rate
Non Vegdiet
1hr 50minstotal
10minsPrep
1hr 40minsCook
1hr 50m.total
10m.Prep
1hr 40m.Cook
Pork Belly With Apples
plan
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ingredients serve

Ingredients for Pork Belly With Apples Recipe

  • 1/4 kilogram Pork belly scored
  • 0.33 teaspoon Olive oil
  • 0.17 teaspoon Salt
  • 0.08 teaspoon Salt flakes
  • 1/2 Apples cored peeled quartered
  • 0.33 Red onions cut into wedges
  • 0.17 teaspoon Fennel seeds
  • 1/2 sprig Thyme
  • 1.33 Garlic cloves unpeeled
  • 0.17 cup Massel liquid stock vegetable style
  • 0.17 tablespoon Apple cider vinegar
Nutrition
value
381
calories per serving
21 g Fat40 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    40g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    40g
  • Fiber
    2g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    71mg
  • Iron
    6mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    1mg
  • Copper
    2mcg
  • Magnesium
    82mg
  • Manganese
    3mg
  • Phosphorus
    339mg
  • Selenium
    80mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes