Pork And Beef Meatloaf Recipe
Recipe By Savor The Best
Pork, beef and prunes give a delicious twist to a classic recipe with a blend of sweet and savory.
3.6
24 Rating -
Rate
Non Vegdiet
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pork And Beef Meatloaf Recipe
- 0.13 cup Fresh bread crumbs
- 0.06 cup Whole milk
- 1/4 tablespoon Butter, or olive oil
- 0.13 Medium onion, finely chopped
- 1/2 Garlic cloves, minced
- 0.13 Medium celery rib, finely chopped
- 0.13 Medium carrot, finely chopped or shredded
- 0.38 tablespoon Worcestershire sauce
- 0.13 tablespoon Cider vinegar
- 0.06 teaspoon Ground allspice
- 1/4 teaspoon Salt
- 1/4 teaspoon Pepper
- 3/4 Slices of bacon
- 1.25 Pitted prunes
- 0.13-0.06 pound Ground beef chuck
- 0.06 pound Ground pork
- 1/4 Large eggs
- 1/25 cup Finely chopped parsley
- 1/25 cup Ketchup
- 0.03 cup Brown sugar
- 1/4 teaspoon Worcestershire sauce
Nutrition
value
value
316
calories per serving
17 g Fat19 g Protein22 g Carbs3 g FiberOther
Current Totals
- Fat17g
- Protein19g
- Carbs22g
- Fiber3g
MacroNutrients
- Carbs22g
- Protein19g
- Fiber3g
Fats
- Fat17g
Vitamins & Minerals
- Calcium111mg
- Iron4mg
- Vitamin A633mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B12< 1mcg
- Vitamin C17mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium53mg
- Manganese1mg
- Phosphorus214mg
- Selenium27mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Savor The Best