Pork and Sage Baked Breakfast Meatballs Recipe

Name: Pork And Sage Baked Breakfast Meatballs Recipe
Total time: 25 min
Yield: 4
Cuisine: Italian

Recipe By The Defined Dishes

I decided to take it upon myself to make my own pork and sage breakfast meatballs since i am in the middle of a whole30 and really want breakfast sausage.

4.8

19 Rating -

Rate

Non Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

plan

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Ingredients for Pork and Sage Baked Breakfast Meatballs Recipe

1/4 pound Ground pork
1/4 teaspoon Kosher salt
0.13 teaspoon Black pepper
0.13 teaspoon Garlic powder
0.13 teaspoon Onion powder
1/4 teaspoon Marjoram
0.13 teaspoon Ground sage
1/2 teaspoon Fresh sage finely chopped
0.13 teaspoon Crushed red pepper flakes optional

Nutrition
value

162

calories per serving

9 g Fat18 g Protein2 g Carbs2 g FiberOther

Current Totals

Fat
9g
Protein
18g
Carbs
2g
Fiber
2g

MacroNutrients

Carbs
2g
Protein
18g
Fiber
2g

Fats

Fat
9g

Vitamins & Minerals

Calcium
80mg
Iron
4mg
Vitamin A
20mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
149mg
Selenium
36mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Defined Dishes