Pork And Peanut Spring Rolls Recipe

Recipe By Kitchen Nine

4.9
27 Rating -
Rate
30minstotal
30m.total
Pork And Peanut Spring Rolls
plan
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ingredients serve

Ingredients for Pork And Peanut Spring Rolls Recipe

  • 1/5 Dried Shiitake Mushrooms
  • 25 gram Pork mince
  • 1/10 cup Finely Shredded Cabbage
  • 1/20 Red capsicum, seeded, finely chopped
  • 0.03 cup Unsalted peanuts, toasted, finely chopped
  • 1/10 tablespoon Oyster Sauce
  • 1/5 teaspoon Soy sauce
  • 1/10 teaspoon Finely grated ginger
  • 1/10 Green Onion, Finely Chopped
  • 2 Small spring roll pastry sheets
  • 1/5 tablespoon Water
  • As required Peanut oil, for deep frying
Nutrition
value
75
calories per serving
4 g Fat6 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    6g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    2mg
  • Vitamin A
    121mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    85mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine