Pork and Kimchi Noodle Stir Fry Recipe

Recipe By Cookr

A pork and kimchi noodle stir fry recipe.

3.7
20 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Pork and Kimchi Noodle Stir Fry
plan
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ingredients serve

Ingredients for Pork and Kimchi Noodle Stir Fry Recipe

  • 0.13 pound Dried asian noodles, cooked al dente
  • 1/2 tablespoon Oil
  • 1/4 pound Ground pork
  • 0.13 Medium onion, finely diced
  • 3/4 Cloves garlic, minced
  • 0.06 cup Water
  • 1/2 tablespoon Fish
  • 1/2 teaspoon Sugar
  • 1/2 cup Kim chi
  • 0.13 cup Green onions, plus additional for garnish
Nutrition
value
446
calories per serving
17 g Fat22 g Protein50 g Carbs3 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    22g
  • Carbs
    50g
  • Fiber
    3g

MacroNutrients

  • Carbs
    50g
  • Protein
    22g
  • Fiber
    3g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    4mg
  • Vitamin A
    131mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    2mg
  • Phosphorus
    245mg
  • Selenium
    46mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cookr