Pork And Hominy Stew Recipe
Recipe By Betty Crocker
Enjoy mexican dinner with this fiery stew made using pork and hominy, served with warmed tortillas-thats ready in 30 minutes.
3.8
21 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pork And Hominy Stew Recipe
- 1/4 pound Pork tenderloin, cut into bite size pieces
- 1/2 teaspoon Salt free southwest chipotle seasoning blend
- As required Cooking spray
- 1/4 can White hominy, undrained
- 1/4 can Mexican style stewed tomatoes with jalapeno peppers, garlic and onion, undrained
- 1/4 cup Water
Nutrition
value
value
140
calories per serving
3 g Fat25 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat3g
- Protein25g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein25g
- Fiber0g
Fats
- Fat3g
Vitamins & Minerals
- Calcium7mg
- Iron5mg
- Vitamin A0mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B35mg
- Vitamin B60mg
- Vitamin B99mcg
- Vitamin B126mcg
- Vitamin C0mg
- Vitamin E0mg
- Copper0mcg
- Magnesium25mg
- Manganese0mg
- Phosphorus250mg
- Selenium41mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker