3/4 inch 2 baby eggplants, preferably white, cut into dice
1/4 pound Baby pattypan squash, thinly sliced
As required Kosher salt
As required Freshly ground pepper
3/4 pound Ground Pork
5 Garlic cloves, thinly sliced
3 Scallions, Thinly Sliced
Nutrition value
235
calories per serving
20 g Fat13 g Protein< 1 g Carbs1 g FiberOther
Current Totals
Fat
20g
Protein
13g
Carbs
< 1g
Fiber
1g
MacroNutrients
Carbs
< 1g
Protein
13g
Fiber
1g
Fats
Fat
20g
Vitamins & Minerals
Calcium
31mg
Iron
2mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
32mg
Manganese
2mg
Phosphorus
110mg
Selenium
27mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment