Pork Adobado Tacos With Pineapple Recipe
Recipe By Honest Cooking
Smoky, sweet and spicy marinated pork topped with sauteed pineapple makes a mouthwatering pork adobado taco.
4.3
19 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pork Adobado Tacos With Pineapple Recipe
- 1/2 pound Pork butt
- 1.50 tablespoon Canned chipotles, chopped with the adobo sauce
- 1/2 tablespoon Heapingof red chili flakes
- 1/4 Onion, roughly chopped
- 1.50 Garlic cloves, roughly chopped
- 1 tablespoon Red wine vinegar
- 1/2 tablespoon Dried oregano
- 1/2 teaspoon Ground Cumin
- dash Cinnamon
- 1/2 tablespoon Sugar
- 3/4 cup Chicken Broth
- 1 teaspoon Olive oil
- 1/2 teaspoon Salt
- 3 Corn Tortillas
- As required Cilantro
- As required Diced Onion
- As required Salsa Verde
Nutrition
value
value
590
calories per serving
30 g Fat63 g Protein14 g Carbs9 g FiberOther
Current Totals
- Fat30g
- Protein63g
- Carbs14g
- Fiber9g
MacroNutrients
- Carbs14g
- Protein63g
- Fiber9g
Fats
- Fat30g
Vitamins & Minerals
- Calcium212mg
- Iron9mg
- Vitamin A386mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B967mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E3mg
- Copper2mcg
- Magnesium159mg
- Manganese3mg
- Phosphorus491mg
- Selenium98mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking