Porcupine Meatballs Recipe

Recipe By The Recipe Critic

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Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Porcupine Meatballs
plan
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ingredients serve

Ingredients for Porcupine Meatballs Recipe

  • 0.17 pound Ground Beef
  • 1/25 cup Long Grain Rice Uncooked
  • 0.17 Egg Slightly Beaten
  • 0.17 tablespoon Parsley Chopped
  • 1/25 cup Onion Finely Chopped
  • 0.08 teaspoon Mccormick Garlic Powder
  • 1/25 teaspoon Mccormick Paprika
  • 1/50 teaspoon Mccormick pepper
  • 0.08 teaspoon Salt
  • 0.17 can Condensed tomato soup 10 3/4 oz, divided
  • 0.08 cup Water
  • 0.33 teaspoon Worcestershire sauce
Nutrition
value
206
calories per serving
12 g Fat18 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    18g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    18g
  • Fiber
    < 1g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    19mg
  • Iron
    3mg
  • Vitamin A
    111mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    185mg
  • Selenium
    13mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Recipe Critic