Porchetta-Style Roast Lamb is a delicious and flavorful dish inspired by the traditional Italian porchetta. The lamb is marinated in a mixture of garlic, rosemary, fennel seeds, and lemon zest, which infuses it with aromatic flavors. The meat is then roasted until tender and juicy, with a crispy and golden brown exterior. This dish is perfect for special occasions or a Sunday roast, and pairs well with roasted vegetables and a glass of red wine.