Poppy Seed Crumble Cheesecake Recipe

Recipe By Bianca Zapatka

This poppy seed crumble cake features a delicious cheesecake layer with dollops of a poppy seed filling, making it to the perfect dessert Easy recipe.

4.8
13 Rating -
Rate
1hr total
1hr total
Poppy Seed Crumble Cheesecake
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ingredients serve

Ingredients for Poppy Seed Crumble Cheesecake Recipe

  • 2.50 cup Flour optional gluten free flour
  • 1 teaspoon Baking powder
  • 1/2 teaspoon Salt
  • 1/2 cup 2 tbsp sugar
  • 0.67 cup Vegan butter or margarine
  • 2 tablespoon Apple sauce optional
Nutrition
value
1244
calories per serving
104 g Fat4 g Protein73 g Carbs2 g FiberOther

Current Totals

  • Fat
    104g
  • Protein
    4g
  • Carbs
    73g
  • Fiber
    2g

MacroNutrients

  • Carbs
    73g
  • Protein
    4g
  • Fiber
    2g

Fats

  • Fat
    104g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    2mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    7mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    84mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bianca Zapatka