Popovers Recipe
Recipe By Tasting Table
A few key steps lead to an amazing popover, all in less than 35 minutes.
4.4
11 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Popovers Recipe
- 1/2 tablespoon Melted butter, divided
- 0.92 cup All purpose flour
- 0.17 teaspoon Kosher salt
- 1/2 Large eggs, at room temperature
- 0.92 cup Whole milk, warmed to about 100
Nutrition
value
value
286
calories per serving
18 g Fat12 g Protein20 g Carbs< 1 g FiberOther
Current Totals
- Fat18g
- Protein12g
- Carbs20g
- Fiber< 1g
MacroNutrients
- Carbs20g
- Protein12g
- Fiber< 1g
Fats
- Fat18g
Vitamins & Minerals
- Calcium300mg
- Iron< 1mg
- Vitamin A23mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B934mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium29mg
- Manganese< 1mg
- Phosphorus254mg
- Selenium14mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tasting Table