Ingredients for Popcorn With Bacon And Parmesan Recipe
33.33 gram Streaky bacon, finely chopped
1/4 tablespoon Canola oil
0.08 cup Popping corn
0.21 teaspoon Sea salt
Nutrition value
88
calories per serving
4 g Fat4 g Protein8 g Carbs1 g FiberOther
Current Totals
Fat
4g
Protein
4g
Carbs
8g
Fiber
1g
MacroNutrients
Carbs
8g
Protein
4g
Fiber
1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
78mg
Iron
< 1mg
Vitamin A
41mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
63mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment