Pomegranate-Glazed Salmon With Armenian Rice Recipe

Recipe By Food & Wine

Learn how to make Pomegranate-Glazed Salmon With Armenian Rice

4.2
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40minstotal
40m.total
Pomegranate-Glazed Salmon With Armenian Rice
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Ingredients for Pomegranate-Glazed Salmon With Armenian Rice Recipe

  • 0.03 cup Soy sauce
  • 1/4 tablespoon Extra virgin olive oil
  • 1/4 tablespoon Fresh lemon juice
  • 1/4 tablespoon Fresh lime juice
  • 1/4 tablespoon Agave nectar
  • 1/2 Garlic Cloves
  • 0.13 tablespoon Finely Grated Fresh Ginger
  • 0.13 teaspoon Kosher salt
  • 0.13 teaspoon Freshly ground white pepper
  • 3/4 ounce Skinless salmon fillets
  • 0.03 cup Pomegranate molasses
  • 1/4 tablespoon Agave nectar
  • 1/4 tablespoon Soy sauce
  • 1/4 Garlic Cloves
  • 0.13 tablespoon Finely Grated Fresh Ginger
  • 0.13 tablespoon Finely grated lime zest
  • As required Salt
  • 0.13 cup Shelled Edamame
  • 0.06 cup Pomegranate seeds
Nutrition
value
111
calories per serving
7 g Fat7 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    7g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    40mg
  • Iron
    1mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    32mg
  • Vitamin B9
    308mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    2mg
  • Phosphorus
    88mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine