Featuring a pretty golden-red color and comforting flavor, this chicken stew will be a welcome entree at any celebration. It's perfect for pairing with red beans and rice.
0.17 Envelope goya sazon with coriander and annatto
0.17 teaspoon Adobo seasoning
0.17 Broiler/fryer chicken , cut up
1/2 tablespoon Canola oil
0.33 Medium potatoes, peeled and cubed
0.08 cup Water
0.08 cup Tomato Sauce
Nutrition value
84
calories per serving
6 g Fat< 1 g Protein7 g Carbs1 g FiberOther
Current Totals
Fat
6g
Protein
< 1g
Carbs
7g
Fiber
1g
MacroNutrients
Carbs
7g
Protein
< 1g
Fiber
1g
Fats
Fat
6g
Vitamins & Minerals
Calcium
11mg
Iron
< 1mg
Vitamin A
140mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment