Placuszki z Ryzu, also known as Polish Rice Pancakes, are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. Made with cooked rice, flour, eggs, and milk, these pancakes are light and fluffy with a slightly crispy exterior. They can be served sweet with a sprinkle of powdered sugar and a dollop of jam, or savory with sour cream and chives. Placuszki z Ryzu are easy to make and are a great way to use up leftover rice.