Roasted, Thin Poha Chivda Recipe

Name: Roasted, Thin Poha Chivda Recipe
Total time: 20 min
Yield: 6
Cuisine: Indian

Recipe By Spice Up The Curry

This roasted poha chivda is so easy to make Every diwali season this thin poha chivda recipe is a must to make.

4.6

10 Rating -

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Vegdiet

20minstotal

5minsPrep

15minsCook

20m.total

5m.Prep

15m.Cook

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Ingredients for Roasted, Thin Poha Chivda Recipe

1/2 cup Thin poha
0.33 tablespoon Oil
0.08 teaspoon Mustard seeds
0.17 Green chili
0.83-1 Curry leaves
0.33-1/2 tablespoon Peanuts
0.33 tablespoon Roasted chana dal
0.17 tablespoon Dried coconut slices
0.08 teaspoon Turmeric powder
As required Salt
0.17 teaspoon Sugar

Nutrition
value

139

calories per serving

8 g Fat3 g Protein12 g Carbs2 g FiberOther

Current Totals

Fat
8g
Protein
3g
Carbs
12g
Fiber
2g

MacroNutrients

Carbs
12g
Protein
3g
Fiber
2g

Fats

Fat
8g

Vitamins & Minerals

Calcium
14mg
Iron
1mg
Vitamin A
46mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
71mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Spice Up The Curry