Podi Dosa Recipe
Recipe By Better Butter
Podi dosa is one famous breakfast recipe from tamil nadu. Podi dosas are a must in weddings in some part of tamil nadu. Spongy soft dosas cooked in sesame oil, topped with spicy podi (gun powder) is an absolutely drooling combination.
4.7
21 Rating -
Rate
Vegdiet
18minstotal
10minsPrep
8minsCook
18m.total
10m.Prep
8m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Podi Dosa Recipe
- 0.33 cup Dosa batter
- 0.33 pinch Salt
- 1 tablespoon Idli / dosa podi
- 0.67 tablespoon Sesame oil
- As required For the dosa batter
- 1 cup Idli rice
- 0.33 cup urad dal
- 0.33 cup White poha soaked
- 0.67 tablespoon Fenugreek seeds
- As required Ice water for grinding the batter
Nutrition
value
value
1015
calories per serving
8 g Fat33 g Protein196 g Carbs15 g FiberOther
Current Totals
- Fat8g
- Protein33g
- Carbs196g
- Fiber15g
MacroNutrients
- Carbs196g
- Protein33g
- Fiber15g
Fats
- Fat8g
Vitamins & Minerals
- Calcium248mg
- Iron14mg
- Vitamin A866mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B978mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium286mg
- Manganese3mg
- Phosphorus630mg
- Selenium18mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter