Pocket paratha Recipe

Recipe By Slurrp

Pocket paratha is a delicious and versatile Indian bread stuffed with a flavorful filling. The paratha dough is made with whole wheat flour, and the filling can be made with various ingredients like potatoes, paneer, or vegetables. It is a popular street food and can be enjoyed as a breakfast or snack. The paratha is cooked on a griddle with ghee or oil until golden brown and crispy. Serve hot with yogurt or pickle for a satisfying meal.

4.2
10 Rating -
Rate
Vegdiet
20minstotal
20minsCook
20m.total
20m.Cook
Pocket paratha
plan
Bookmark

ingredients serve

Ingredients for Pocket paratha Recipe

  • 0.33 cup Whole Wheat Flour
  • 0.08 teaspoon Salt
  • as per your need Water
  • as needed Filling Of Your Choice
  • as per your need Ghee Or Oil For Cooking

Directions: Pocket Paratha Recipe

Cooking Directions

  • STEP 1.Prepare the paratha dough by combining whole wheat flour, salt, and water. Knead into a smooth dough.
  • STEP 2.Divide the dough into small balls and roll each ball into a circle.
  • STEP 3.Place a spoonful of the filling in the center of the circle and fold the edges to seal it. Roll it out into a paratha.
  • STEP 4.Cook the paratha on a hot griddle with ghee or oil until golden brown on both sides.

Cooking Tips

  • Make sure to roll the paratha evenly to ensure even cooking.
  • You can add spices like cumin powder or chili powder to the filling for extra flavor.
  • Serve hot with yogurt or pickle for a delicious meal.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to 2 days.
  • Reheat in a pan or microwave before serving.
  • Serve with a side of raita or chutney for a complete meal.
Nutrition
value
287
calories per serving
7 g Fat7 g Protein48 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    7g
  • Carbs
    48g
  • Fiber
    5g

MacroNutrients

  • Carbs
    48g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    2mg
  • Vitamin A
    1833mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    91mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Slurrp