Poached Fruit On A Vanilla Custard Filo Pillow Recipe
Recipe By Australia’s Best Recipes
Inspired by a gorgeous greek pastry-thing i had the other day, and my love of poached figs.
3.7
22 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serves
serves2
Add to Shopping ListIngredients for Poached Fruit On A Vanilla Custard Filo Pillow Recipe
- 18 Sheets filo pastry
- 0.33 cup Butter melted
- 3 cup Pauls thick vanilla custard
- 1.50 cup Mandarin juice fresh
- 1.50 cup Chardonnay
- 1 cup Raw sugar
- 1 stick Cinnamon
- 6 Medjool Dates Pitted
- 6 Figs halved
Nutrition
value
value
1057
calories per serving
29 g Fat10 g Protein184 g Carbs36 g FiberOther
Current Totals
- Fat29g
- Protein10g
- Carbs184g
- Fiber36g
MacroNutrients
- Carbs184g
- Protein10g
- Fiber36g
Fats
- Fat29g
Vitamins & Minerals
- Calcium759mg
- Iron8mg
- Vitamin A132mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B974mcg
- Vitamin B12< 1mcg
- Vitamin C43mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium102mg
- Manganese10mg
- Phosphorus279mg
- Selenium19mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes