Poach Cod With Mussels And Peas Recipe

Recipe By Great British Chefs

Martin wishart's simple poached cod loin recipe is served with a delicate white wine sauce, peas and some sweet, plump mussels.

4.8
13 Rating -
Rate
45minstotal
45m.total
Poach Cod With Mussels And Peas
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Ingredients for Poach Cod With Mussels And Peas Recipe

  • 1 Cod loins
  • 1/4 Knob of butter
  • 1/4 Garlic Clove
  • 1/4 Banana shallot
  • 0.13 tablespoon Plain flour
  • 25 milliliter White wine
  • 75 milliliter Fish stock
  • 6 Mussels
  • 1/4 dash Double cream
  • 25 gram Fresh peas
  • 0.13 tablespoon Parsley
  • As required Salt
  • 1/4 Knob of butter
  • 1/4 Garlic Clove
  • 1/4 Banana shallot
  • 0.13 tablespoon Plain flour
  • 25 milliliter White wine
  • 75 milliliter Fish stock
  • 1 Cod loins
  • As required Salt
  • 6 Mussels
  • 1/4 dash Double cream
  • 0.13 tablespoon Parsley
Nutrition
value
313
calories per serving
< 1 g Fat31 g Protein26 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    31g
  • Carbs
    26g
  • Fiber
    3g

MacroNutrients

  • Carbs
    26g
  • Protein
    31g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    54mg
  • Iron
    < 1mg
  • Vitamin A
    175mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    90mg
  • Manganese
    < 1mg
  • Phosphorus
    379mg
  • Selenium
    56mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs