Plum-Pork Noodle Bowl Recipe
Recipe By Better Homes and Gardens
Stir together a dressing of soy, rice vinegar, and ginger, then put it to work two ways: use a portion as the starter for the pork marinade and the rest for a plum relish on this fresh noodle bowl.
3.8
19 Rating -
Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook
1hr 5m.total
20m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Plum-Pork Noodle Bowl Recipe
- 0.08 cup Reduced sodium soy sauce
- 0.06 cup Rice vinegar
- 1/2 tablespoon Lime juice
- 1/2 tablespoon Honey
- 0.06 cup Chopped shallots
- 0.38 teaspoon Grated fresh ginger
- 3/4 Cloves garlic, minced
- 0.06 teaspoon Crushed red pepper
- 1/4 teaspoon Asian chili garlic sauce
- 1/4 pound Pork tenderloin
- 2 Plums, pitted
- 0.06 cup Chopped fresh cilantro
- 1 cup Shredded cabbage
- 1 ounce Dried wide rice noodles, cooked and drained
- 1/4 cup Bias sliced snow peas
- 1/4 cup Coarsely shredded carrots
- As required Chopped peanuts or cashews
Nutrition
value
value
563
calories per serving
6 g Fat38 g Protein84 g Carbs14 g FiberOther
Current Totals
- Fat6g
- Protein38g
- Carbs84g
- Fiber14g
MacroNutrients
- Carbs84g
- Protein38g
- Fiber14g
Fats
- Fat6g
Vitamins & Minerals
- Calcium429mg
- Iron16mg
- Vitamin A1636mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B9160mcg
- Vitamin B126mcg
- Vitamin C112mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium176mg
- Manganese4mg
- Phosphorus539mg
- Selenium52mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens