Plain Akki Roti Recipe

Recipe By Slurrp

Plain Akki Roti is a traditional South Indian flatbread made with rice flour and flavored with spices and herbs. This gluten-free and vegan roti is a popular breakfast or lunch option and can be served with chutney, pickle, or yogurt.

3.7
14 Rating -
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Vegdiet
15minstotal
15m.total
Plain Akki Roti
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Ingredients for Plain Akki Roti Recipe

  • 1 cup Rice Flour
  • 1/4 cup Grated Coconut
  • 1/2 Onion, Finely Chopped
  • 1 Green Chilies, Finely Chopped
  • 1 tablespoon Chopped Coriander Leaves
  • 1/2 teaspoon Cumin Seeds
  • 1/2 teaspoon Salt
  • as needed Water As Needed
  • as needed Oil For Cooking

Directions: Plain Akki Roti Recipe

Cooking Directions

  • STEP 1.In a mixing bowl, combine rice flour, grated coconut, chopped onions, green chilies, coriander leaves, cumin seeds, and salt.
  • STEP 2.Add water gradually and knead the mixture into a soft and pliable dough.
  • STEP 3.Divide the dough into small portions and flatten them into round rotis.
  • STEP 4.Heat a tawa or griddle and cook the rotis on medium heat until they turn golden brown on both sides.
  • STEP 5.Serve hot with chutney, pickle, or yogurt.

Cooking Tips

  • Add water gradually while kneading the dough to avoid making it too sticky.
  • You can add grated carrots or finely chopped vegetables for added flavor and nutrition.
  • Make sure the tawa or griddle is hot before cooking the rotis to ensure even cooking.

Storage and Serving

  • Akki roti is best served hot and fresh.
  • If you have any leftovers, store them in an airtight container in the refrigerator and reheat before serving.
Nutrition
value
1160
calories per serving
85 g Fat15 g Protein85 g Carbs12 g FiberOther

Current Totals

  • Fat
    85g
  • Protein
    15g
  • Carbs
    85g
  • Fiber
    12g

MacroNutrients

  • Carbs
    85g
  • Protein
    15g
  • Fiber
    12g

Fats

  • Fat
    85g

Vitamins & Minerals

  • Calcium
    69mg
  • Iron
    8mg
  • Vitamin A
    525mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    67mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    11mg
  • Copper
    < 1mcg
  • Magnesium
    170mg
  • Manganese
    2mg
  • Phosphorus
    273mg
  • Selenium
    5mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp