This Pizza Pasta Salad recipe is quick and easy to make, its tossed with a simple Italian vinaigrette, and you can customize it with all of your favorite pizza toppings!
flakes optional toppings: freshly grated Parmesan cheese, crushed red pepper
0.06 cup extra virgin olive oil
1/25 cup white wine vinegar
1/2 garlic cloves, peeled and pressed
0.08 teaspoon dried oregano
0.08 teaspoon Kosher salt
0.08 teaspoon freshly cracked black pepper
Nutrition value
302
calories per serving
15 g Fat10 g Protein59 g Carbs4 g FiberOther
Current Totals
Fat
15g
Protein
10g
Carbs
59g
Fiber
4g
MacroNutrients
Carbs
59g
Protein
10g
Fiber
4g
Fats
Fat
15g
Vitamins & Minerals
Calcium
36mg
Iron
1mg
Vitamin A
229mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
150mg
Selenium
< 1mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment