18-Inch Pizza Parlor Style Chicken Roll Recipe
Recipe By Verywell Fit
Protein-rich chicken, creamy ricotta, and a rich marinara sauce bring classic flavors to this reimagined pizza parlor style chicken roll recipe.
4.7
12 Rating -
Rate
Non Vegdiet
1hr total
40minsPrep
20minsCook
1hr total
40m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for 18-Inch Pizza Parlor Style Chicken Roll Recipe
- 0.67 ounce Puff pastry
- 0.08 tablespoon Olive oil
- 0.33 Garlic cloves, thinly sliced
- 0.08 tablespoon Minced rosemary
- 1.17 ounce Fresh Spinach, Roughly Chopped
- 0.06 cup Plain marinara sauce
- 1/2 ounce Cooked, Shredded Chicken Breast
- 1/25 cup Part Skim Ricotta Cheese
Nutrition
value
value
177
calories per serving
11 g Fat7 g Protein11 g Carbs2 g FiberOther
Current Totals
- Fat11g
- Protein7g
- Carbs11g
- Fiber2g
MacroNutrients
- Carbs11g
- Protein7g
- Fiber2g
Fats
- Fat11g
Vitamins & Minerals
- Calcium96mg
- Iron2mg
- Vitamin A865mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B963mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium43mg
- Manganese1mg
- Phosphorus80mg
- Selenium10mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Verywell Fit