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Pizza Parlor Pasta Recipe

Recipe By Taste Of Home

In Nashua, Iowa, Shelley Pimlott offers garlic bread and a tossed green salad alongside this cheesy dish. "It reminds me of a pasta specialty at a popular pizza parlor," she writes.

3.6
20 Rating -
Rate
Non Vegdiet
25minstotal
20minsPrep
25m.total
20m.Prep
Pizza Parlor Pasta
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ingredients serves

serves3
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Ingredients for Pizza Parlor Pasta Recipe

  • 1 cup Uncooked medium pasta shells
  • 0.33 pound Bulk Italian Sausage
  • 1/2 Small onion, finely chopped
  • 3 tablespoon Finely chopped green pepper
  • 1.33 cup Spaghetti Sauce
  • 0.33 cup 1% cottage cheese
  • 1/2 cup Shredded part skim mozzarella cheese, divided
  • 1/2 cup Shredded colby monterey jack cheese, divided
  • 2 tablespoon Grated Parmesan Cheese
Nutrition
value
401
calories per serving
14 g Fat32 g Protein63 g Carbs6 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    32g
  • Carbs
    63g
  • Fiber
    6g

MacroNutrients

  • Carbs
    63g
  • Protein
    32g
  • Fiber
    6g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    374mg
  • Iron
    3mg
  • Vitamin A
    223mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    84mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    84mg
  • Manganese
    < 1mg
  • Phosphorus
    435mg
  • Selenium
    23mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home