Pizza on the Grill Recipe

Recipe By Taste Of Home

Pizza is such a favorite at our house that I make it at least once a week. When the heat and humidity are up there, though, the last thing that I want to do is turn on the oven. So I just move my recipe to the grill the barbecue flavor mingling with the cheese tastes delicious. Lisa Boettcher, Columbus, Wisconsin.

4
18 Rating -
Rate
Non Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Pizza on the Grill
plan
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ingredients serve

Ingredients for Pizza on the Grill Recipe

  • 1/4 Package Active Dry Yeast
  • 1/4 cup Warm water
  • 1/2 tablespoon Canola oil
  • 1/2 teaspoon Sugar
  • 1/4 teaspoon Baking soda
  • 1/4 teaspoon Salt
  • 0.69 cup 3 all purpose flour
  • As required Toppings
  • 1/2 cup Cubed cooked chicken
  • 0.13 cup 3/4 barbecue sauce
  • 0.13 cup Julienned green pepper
  • 1/2 cup Shredded Monterey Jack Cheese
Nutrition
value
233
calories per serving
17 g Fat15 g Protein5 g Carbs6 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    15g
  • Carbs
    5g
  • Fiber
    6g

MacroNutrients

  • Carbs
    5g
  • Protein
    15g
  • Fiber
    6g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    1mg
  • Vitamin A
    62mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    36mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    166mg
  • Selenium
    14mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home