Pizza Meat Loaf Cups Recipe
Recipe By Taste Of Home
Fix and freeze these moist little meat loaves packed with pizza flavor. They're great to reheat for an after-school snack or quick dinner on soccer night. My family likes to drizzle extra pizza sauce on top. Susan Wollin, Marshall, Wisconsin.
3.5
17 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pizza Meat Loaf Cups Recipe
- 1 Large egg, lightly beaten
- 1/2 cup Pizza Sauce
- 1/4 cup Seasoned bread crumbs
- 1/2 teaspoon Italian Seasoning
- 1.50 pound Ground Beef
- 1.50 cup Shredded Part Skim Mozzarella Cheese
- As required Optional: additional pizza sauce and basil leaves
Nutrition
value
value
2242
calories per serving
139 g Fat194 g Protein55 g Carbs2 g FiberOther
Current Totals
- Fat139g
- Protein194g
- Carbs55g
- Fiber2g
MacroNutrients
- Carbs55g
- Protein194g
- Fiber2g
Fats
- Fat139g
Vitamins & Minerals
- Calcium1209mg
- Iron20mg
- Vitamin A17mcg
- Vitamin B1< 1mg
- Vitamin B21mg
- Vitamin B338mg
- Vitamin B63mg
- Vitamin B9299mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium233mg
- Manganese< 1mg
- Phosphorus2265mg
- Selenium160mcg
- Zinc39mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home